Sirup

(n.) Alt. of Syrup

埃尔温整理

• Corn, wheat, rye, in fact all cereals and grains, potatoes, and most vegetables are rich in carbohydrates; as are also sugar, molasses, honey, and maple sirup. 伯莎M.克拉克. 科学通论.
• Commercially, charcoal is used on a large scale in the refining of sugars, sirups, and oils. 伯莎M.克拉克. 科学通论.
• Most of our carbohydrates are of plant origin, being found in vegetables, fruits, cereals, and sirups. 伯莎M.克拉克. 科学通论.
• In the sirups there is a considerable quantity of sugar, while in some fruits it is present in more or less dilute form. 伯莎M.克拉克. 科学通论.

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